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Air Diver
Commercial SCUBA Air Diver: 30m (Class IV)
Inshore/Inland Commercial Diver: Surface Supply 30m (Class III)
Offshore Commercial Air Diver: 50m (Class II)
Recognition of Prior Learning (RPL)
Air Diving Supervisor
Trainee Air Diver Supervisor (TADS)
Department of Employment and Labour Supervisor Training
Medic
DMT Full Course
DMT Refresher Course
DMT ADAS Crossover
DMAC 11
CPD DMT Extension
IMCA Approved
First Aid
Practical Diving First Aid (PDFA)
Company compliance/Department of Employment and Labour
Chambers
Chamber Attendant Training (CHATT)
Chamber Operator Training (CHOPP)
Dive Technician
Air Diver Technician
Safety Training
The Academy – Diver Training and Safety
Contact Us
IMCA Youtube Channel
PROFILE
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Air Diver
Commercial SCUBA Air Diver: 30m (Class IV)
Inshore/Inland Commercial Air Diver: Surface Supply 30m (Class III)
Offshore Commercial: Air Diver 50m (Class II)
Recognition of Prior Learning (RPL)
Air Diving Supervisor
TADS – Trainee Air Diver Supervisor (IMCA)
Diving Supervisor Training (DoEL)
Medical
DMT Offshore Full Course (IMCA)
DMT Offshore Refresher Course (IMCA)
CPD DMT
DMT Crossover (ADAS)
First Aid (DMAC 11)
Chambers
Chamber Attendant Training (CHATT)
Chamber Operator Training (CHOPP)
Safety Training
The Academy – Diver Training and Safety
Dive Technician
Air Diver Technician
Curriculum
6 Sections
23 Lessons
Lifetime
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Introduction
2
1.1
Diving Safety
1.2
The Benefits of Competence
Goals
1
2.1
Diving Safety Training Goals
Safety Management Systems
9
3.1
Safety Management System
3.2
Emergency Response Planning
3.3
Safety Drills
3.4
Medical Emergency Response
3.5
Emergency Evacuation Procedure
3.6
Managing an emergency
3.7
Health and Safety Representatives and Committees
3.8
Functions of Representatives and Committees
3.9
Incident Reporting
Hazard Identification and Risk Assessment (HIRA)
9
4.1
Introduction to HIRA
4.2
Risk Assessment
4.3
Types of Risk Assessments
4.4
Hierarchy of Controls
4.5
Hazard Ratings
4.6
Dive Planning
4.7
A Safe Work Place and Competence
4.8
Permit to work
4.9
Safety Culture
Personal Protective Equipment
1
5.1
PPE overview
Good Housekeeping
1
6.1
Key Points
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